Begin your evening with Heart Shaped Baked Brie for two, and a glass of bubbly Marques de Caceres.

Course two will be your choice of a Mixed Greens Salad with a Red Wine Vinaigrette or a Spicy Lentil and Tomato soup.

For your entrée, choose Jumbo Scallops with Saffron Fettucine and caviar garnish, Filet Mignon with a wild mushroom demi-glace, or Prime Rib with a Loaded Baked Potato.

And for the final course, will it be a Classic New York Cheese Cake with Raspberry Compote or Amaretto Chocolate Mousse?

Choose a wine pairing for each course, or order your favorite from our extensive wine menu.

Limited seating, so make your reservations today!  208-412-3095